TEJADA-TOVAR, Candelaria N.; ROCHA-CAICEDO, María M.; PAZ-ASTUDILLO, Isabel C. The use of agro-industrial residues of coffee (Coffea arabica) for the removal of mercury from water. Journal of Water and Land Development, [S. l.], v. 56, n. 56, p. 164–171, 2023. DOI: 10.24425/jwld.2023.143757. Disponível em: https://wydawnictwo.pan.pl/index.php/jwld/article/view/4795. Acesso em: 21 oct. 2026.