Hawkins, E. C., Pullakhandam, A. S., Radzki, G., Radovanovic, M., & Jovcić, S. (2026). Optimizing Food Traceability Technologies in Manufacturing Industries: A Multi-Criteria Decision Analysis Using TOPSIS. Management and Production Engineering Review, 17(3), 1–16. https://doi.org/10.24425/mper.2026.3528