HAWKINS, Elif Cirkin; PULLAKHANDAM, Anjana Sai; RADZKI, Grzegorz; RADOVANOVIC, Marko; JOVCIĆ, Stefan. Optimizing Food Traceability Technologies in Manufacturing Industries: A Multi-Criteria Decision Analysis Using TOPSIS. Management and Production Engineering Review, [S. l.], v. 17, n. 3, p. 1–16, 2026. DOI: 10.24425/mper.2026.3528. Disponível em: https://wydawnictwo.pan.pl/index.php/mper/article/view/3528. Acesso em: 18 oct. 2026.